Steamed Mussels for Ten
(Antipasto, Meze, Tapas, and Hors d'Oeuvres)
steaming an antipasto of mussels for ten people
posted: 12/11/2006
Zambitta - Beef and Lamb Sausages
Zambitta
(Sausage, Grilled Sausage, Mixed)
Grilled homemade beef and lamb sausages from Apulia
posted: 12/29/2006
Grilled Mackerel with Anchovy Butter
Sgrombri Grigliati alla Calabrese
(Seafood-Grilled)
Grilled whole mackerel with anchovy butter
posted: 12/30/2006
Spit-roasted Whole Leg of Lamb
Agnello allo Spiedo
(Lamb-Grilled)
Spit-roasted whole leg of lamb on the bone
posted: 12/14/2006
Beef Roll-ups in Tomato Sauce
Braciole al Ragù
(Beef)
Beef roll-ups stuffed with bread, salami, parsley and braised in a tomato ragout
posted: 05/14/2009
Dandelion
(Vegetables)
Sauteed dandelion in olive oil
posted: 01/04/2007
Fettuccine with Tomatoes, Capers, and Olives
Fettuccine con Pomodoro, Capperi, e Olive
(Pasta with Vegetables)
Fettuccine with a raw sauce of tomatoes, green and black olives, capers, and basil
posted: 05/14/2009
Grilled Stuffed Chicken Breasts
Petti di Pollo Ripieno alla Griglia
(Fowl-Grilled)
Grilled scaloppine of chicken breast roll-ups stuffed with bread crumbs, mortadella, parsley, and garlic and wrapped in pancetta
posted: 12/14/2006
Lamb Chops on the Grill
Bracioline d'Agnello alla Brace
(Lamb-Grilled)
Grilled lamb shoulder shops marinated in wine and herbs
posted: 12/14/2006
Lasagne # 1
(Pasta-Baked)
Traditional baked lasagne with mozzarella cheese, ricotta, and meat sauce with beef, Italian sausages, and tomatoes
posted: 12/27/2006
