Baked Rigatoni with Meatballs and Meat Sauce
(Pasta-Baked)
Baked rigatoni with meatballs in a ground beef, Italian sausage, and chopped pork sirloin tomato ragout with wine and sauteed zucchini slices
posted: 12/27/2006
Baked Swordfish with Golden Crust
(Seafood)
Swordfish baked with a bread crumbs crust flavored with oregano, anchovy, and olive oil
posted: 12/29/2006
Baked Veal Chop with Olives and Provolone Cheese
(Veal)
Baked veal chops with a glaze of tomato and wine topped with black olives and provolone cheese
posted: 01/02/2007
Baked White Fish au Gratin
(Seafood)
Baked white fish with an au gratin topping of bread crumbs, parsley, and anchovies
posted: 12/29/2006
Baked Ziti Lunghe with Broccoli
(Pasta-Baked)
Baked ziti lunghe with broccoli and white sauce with caciocavallo cheese
posted: 12/27/2006
Bananas in Kirsch and Raspberry Preserves
(Desserts)
Fried powdered sugar-coated bananas in kirsch and raspberry preserves
posted: 12/13/2006
Basic Italian-Style Beignet Batter for Frying
Pastella per Bignè
(Bread Doughs, Short Doughs, and Batters)
Beignet batter for frying in the Italian way
posted: 10/01/2007
Batter-fried Broccoli
(Vegetables)
broccoli dipped in batter and deep-fried
posted: 01/02/2007
Batter-fried Peaches with Cinnamon and Honey
(Desserts)
Batter-fried peaches with honey and cinnamon
posted: 12/13/2006
Bavette with Tuna
(Pasta with Fish)
Bavette (fettuccine) with tuna and parsley
posted: 12/18/2006