Beef Stew from Greece
Stifado
(Greece)
Beef stew in tomato sauce and wine with vinegar, white onions, and feta cheese
posted: 01/10/2007
Bouillabaisse
Bouillabaisse
(France/Provence)
Provencal style fish stew
posted: 01/09/2007
Bull Stew in the Style of the Camargue
Taureau Sauvage à la Gardiane
(France/Provence)
Oxtail stewed in red wine with potatoes, orange zest, and black olives
posted: 01/09/2007
Cassoulet
Cassoulet
(France/Languedoc)
Bean stew/casserole with duck confit, pork sausage, pork shoulder, and lamb shoulder
posted: 02/14/2008
Chicken and Pepper Stew
(Italy)
Chicken stew with green bell pepper and tomatoes
posted: 12/14/2006
Chicken and Squid Stew
(Italy)
Casserole-cooked chicken breast and squid with a sauce of tomatoes, wine, raisins, pine nuts, and peas
posted: 12/13/2006
Chicken Stew with Peppers, Rosemary and Wine
Spezzatino di Pollo con Peperoni
(Italy)
Chicken breast cooked with bell peppers and mild peperoncini chiles, rosemary, and wine
posted: 12/13/2006
Cocido - Andalusian Stew
Cocido Andaluz or Olla Podrida
(Spain/Andalusia)
The quintessential Spanish stew
posted: 02/25/2008
Daube Provençal
Daube Provençal
(France/Provence)
Classic beef stew of Provence
posted: 06/03/2008
Escudella - Catalonian Stew
Escudella
(Spain/Catalonia)
Stew of lamb, beef, pork, chicken, sausage, potatoes and Swiss chard
posted: 01/11/2007
