Creamed Eggplant
Berenjenas a la Crema
(Spain/Valencia)
Stuffed eggplant with creamed eggplant, shrimp, and mushrooms
posted: 09/04/2008
Crispy Fried Fennel with Light Tomato Sauce
(Italy)
Fennel cooked until crispy in olive oil with a light tomato sauce
posted: 01/04/2007
Dandelion
(Italy/Campania)
Sauteed dandelion in olive oil
posted: 01/04/2007
Escalivada - Catalan Vegetable Medley
Escalivada
(Spain/Catalonia)
Catalan-style ratatouille with eggplant, bell pepper and vinaigrette
posted: 01/11/2007
Fennel au Gratin
Finocchio Gratinate
(Italy/Tuscany)
Fennel baked au gratin with bread crumbs
posted: 01/04/2007
Gianfottere - Oven-baked Vegetables
Gianfottere
(Italy/Campania)
Mixed vegetables layered in a baking casserole and slowly baked with olive oil and herbs
posted: 09/30/2012
Golden Beets with Olive Oil and Balsamic Vinegar
(Italy)
Golden beets with an olive oil and balsamic vinegar dressing
posted: 01/03/2007
Green Beans in Olive Oil
Zeytinyagli Taze Fasulye
(Turkey)
Green beans cooked in olive oil with onions and tomatoes
posted: 01/11/2007
Green Beans with Pine Nuts
(Italy)
Green beans with pine nuts fried in olive oil
posted: 01/03/2007
Green Beans Wrapped in Prosciutto
(Italy)
Green beans wrapped in slices of prosciutto garnished with lemon zest
posted: 01/03/2007