Baked Veal Chop a la Marinara
(Italy)
Baked veal chops in tomato sauce with black olives, garlic, wine and scamorza cheese
posted: 01/02/2007

Braised Shoulder Roast of Veal with Cabbage-layered Lasagne
(Italy)
Braised veal shoulder in wine and tomato sauce with lasagne and cabbage and parmigiano and pecorino cheese
posted: 01/02/2007

Braised Veal in the Style of the Camargue
Tendrons de Veau à la Gardiane
(France/Provence)
Braised veal in wine with mushrooms, tomatoes, and olives
posted: 01/09/2007

Croquettes of Veal with Apple, Walnuts, and Taleggio Cheese
(Italy)
Veal meatballs with apple, walnuts, and taleggio cheese in Marsala and butter sauce
posted: 01/02/2007

Hazelnut Veal
(Italy)
Veal rib chops in hazelnut and hazelnut liqueur sauce
posted: 01/02/2007

Ossobuco (Veal Shank)
Ossobuco alla Milanese
(Italy/Lombardy)
The classic ossobuco of braised veal shank in tomato and wine sauce with a gremolada of garlic, parsley, lemon zest, and anchovies
posted: 01/07/2007

Pan-fried Veal Chops with Mushrooms and Fresh Coriander
(Italy)
Pan-seared veal chops with sauteed cremini mushrooms and fresh coriander with Marsala wine
posted: 01/02/2007

Pan-fried Veal Rib Chops with Vermicelli and Spinach
(Italy)
Pan-fried veal rib chops with sauteed spinach and vermicelli with pecorino cheese
posted: 01/02/2007

Stuffed Breast of Veal
(Italy)
Baked breast of veal stuffed with bread crumbs, pistachios, olives, and ham
posted: 01/02/2007

Veal Loin with Fig, Almond, and Mint Cream Sauce
(Italy)
Pan-seared veal loin chops with a green fig and mint cream sauce with almonds
posted: 01/02/2007