Cavatelli with Creamy Cheese Fondue
(Italy)
cavatelli with fondue of three cheeses, prosciutto, Marsala wine and cream
posted: 12/16/2006
Fettuccine with Fontina Fondue
(Italy/Piedmont)
Fettucine with fondue from fontina val d'aosta
posted: 12/16/2006
Fettuccine with Pink Sauce
(Italy)
Fettuccine with truffle-flavored cream sauce
posted: 02/02/2009
Fresh Fettuccine with Mascarpone Sauce
(Italy)
fresh fettuccine with egg yolk-enriched mascarpone cheese sauce
posted: 12/16/2006
Linguine with Ricotta and Tomatoes
(Italy)
Linguine with an uncooked sauce of ricotta and tomatoes
posted: 12/16/2006
Perciatelli with Three Cheeses and Two Peppers
(Italy)
Perciatelli with gorgonzola, mascarpone, and parmigiano with black pepper and red pepper
posted: 12/16/2006
Small Macaroni with Ricotta and Artichokes
Maccheroncini con Ricotta e Carciofi
(Italy/Sicily)
Macaroni with fresh ricotta cheese, eggs, and artichoke hearts
posted: 01/24/2008
Spaghetti Carbonara
Spaghetti alla Carbonara
(Italy/Lazio)
Spaghetti with eggs, cheese, and guanciale (bacon)
posted: 10/31/2008
Spaghetti with Parmigiano and Ricotta Wine Sauce
(Italy)
spaghetti with a parmigiano and ricotta white wine sauce and a hint of chile
posted: 12/16/2006
Spaghetti with Seven Cheeses
(Italy)
spaghetti with taleggio, bel paese, gorgonzola, fontina, mascarpone, ricotta, parmigiano cheese, and sparkling wine
posted: 12/16/2006
