Strict Standards: Declaration of MDB2_Driver_Common::raiseError() should be compatible with & PEAR::raiseError($message = NULL, $code = NULL, $mode = NULL, $options = NULL, $userinfo = NULL, $error_class = NULL, $skipmsg = false) in /home/clifford/public_html/caw/lib/pear/MDB2.php on line 979

Strict Standards: Declaration of MDB2_Driver_mysql::setTransactionIsolation() should be compatible with MDB2_Driver_Common::setTransactionIsolation($isolation, $options = Array) in /home/clifford/public_html/caw/lib/pear/MDB2/Driver/mysql.php on line 1053
Clifford A. Wright - Privacy Policy Statement
Winner of the James Beard/ KitchenAid Cookbook of the Year 2000 and Winner of the Beard Award for the Best Writing on Food 2000.
 
 
January 21, 2017
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This is the web site of Clifford A Wright of Santa Monica, CA

We can be reached via e-mail at cwright@cliffordawright.com

For each visitor to our Web page, our Web server automatically recognizes no information regarding the domain or e-mail address.

We collect the domain name and e-mail address (where possible) of visitors to our Web page, the e-mail addresses of those who communicate with us via e-mail, information volunteered by the consumer, such as survey information and/or site registrations, name and address, telephone number.

The information we collect is used to notify consumers about updates to our Web site and .

With respect to cookies: We use cookies to record session information, such as items that consumers add to their shopping cart.

If you do not want to receive e-mail from us in the future, please let us know by sending us e-mail at the above address.

With respect to Ad Servers: We do not partner with or have special relationships with any ad server companies.

From time to time, we may use customer information for new, unanticipated uses not previously disclosed in our privacy notice. If our information practices change at some time in the future we will contact you before we use your data for these new purposes to notify you of the policy change and to provide you with the ability to opt out of these new uses.

Upon request we provide site visitors with access to transaction information (e.g., dates on which customers made purchases, amounts and types of purchases) that we maintain about them, contact information (e.g., name, address, phone number) that we maintain about them .

Upon request we offer visitors the ability to have inaccuracies corrected in contact information.

Consumers can have this information corrected by visiting us at http://www.cliffordawright.com/caw/ask.html.

With respect to security: When we transfer and receive certain types of sensitive information such as financial or health information, we redirect visitors to a secure server and will notify visitors through a pop-up screen on our site.

If you feel that this site is not following its stated information policy, you may contact us at the above addresses or phone number, The DMA's Committee on Ethical Business Practices at mgoldberger@the-dma.org.



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“Real Stew” is a cookbook that doesn’t put on airs.  “Real Stew” is what it is–an authentic, exhaustive look at 300 recipes for stews, braises, ragouts, goulashes, chowders and the like.
- Larry Bingham, Baltimore Sun


Clifford Wright proves again in this delectable volume that he is the dean of American authorities on Mediterranean cooking.  The recipes [in Little Foods of the Mediterranean] are as valuable for their authenticity as for Wright’s fascinating notes that explain a rich, diverse food culture.
- John Mariani, author of The Italian-American Cookbook and The Dicitonary of Italian Food and Drink

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