Winner of the James Beard/ KitchenAid Cookbook of the Year 2000 and Winner of the Beard Award for the Best Writing on Food 2000.
 
 
October 24, 2017
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Mangia Bene

Algerian Jews, Jujube, and Garlic
    Jewish communities have existed throughout the Mediterranean since the Roman era...

 

What is Jewish Cooking?
        The Jews remained a cogent people throughout their Diaspora because of their traditions...

 

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