Winner of the James Beard/ KitchenAid Cookbook of the Year 2000 and Winner of the Beard Award for the Best Writing on Food 2000.
 
 
September 29, 2023
Bookmark and Share



Please submit your name, e-mail and question.

We’ll respond as soon as it’s possible.

Thanks for coming to the website and happy cooking!

[Clifford A. Wright, photo: Michelle van Vliet]
NAME:
E-MAIL:
QUESTION/
COMMENTS:



Click submit to send your comment



Be notified of updates and events:
 


This book [Mediterranean Feast] is an impressive original study of the cradle of food civilization and marks an important achievement in the field of culinary history.
- James Beard Foundation Book Awards Committee, May 2000


Mediterranean Vegetables is a great reference book that will be invaluable to any chef’s library.  I am especially glad to have it in mine.
- Jean-Georges Vongerichten, chef and co-author of Simple to Spectacular

(View all)